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Dark Brazil - Roasted Coffee

Dark Brazil - Roasted Coffee - Main image
$9.14 $14.99 In stock

Category: Coffee Medium Dark

Dark Brazil - Roasted Coffee

At a medium-dark roast, our Dark Brazil coffee possesses an ideal amount of flavor, depth, and boldness. A dry cocoa taste is notable throughout the cup and it finishes with a savory walnut flavor. This satisfying coffee is strong without detracting from the flavors that make Brazilian coffee some of the most famous in the world.

Dark Brazil coffee is a bold and heavy-bodied single-origin coffee. It has a smooth drinkability with no burnt or lingering finish and possesses the nutty flavor profile found in all high-grown Brazilian coffee beans.

This particular Brazilian coffee is grown in the Cerrado region of Brazil. High temperatures, rich mineralized soil and consistent rainy seasons make Brazil a prime location for pristine coffee crops.

Ingredients: 100% Arabica coffee. Single-origin. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

At Fresh Roasted Coffee, we're pioneering the future of coffee. Our advanced, eco-friendly roasters unlock superior flavor in every bean while consuming less fuel and producing fewer emissions. In 2024, we're taking our commitment a step further. The launch of our new solar array will position us as one of the cleanest commercial roasters in the nation, proving that the most delicious coffee can also be the most sustainable.

Customer Reviews (4.6 / 5 · 5 reviews)

Charlotte O. ★★★★★

Brewed this in my French press and the medium-dark roast really comes through without tasting burnt. The dry cocoa note is there from the first sip all the way to the finish, which I wasn't expecting from a Brazilian bean. Already on my second bag.

Hazel I. ★★★★★

I drink this black and the dry cocoa note really comes through, no bitterness at the end like some darker roasts I've tried. It's bold enough to wake me up but smooth enough that I don't need sugar.

Madison ★★★★★

I usually take my coffee with milk, but this medium-dark roast is smooth enough that I've been drinking it black all week. Bold without being bitter, and it finishes clean instead of leaving that burnt aftertaste.