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Dark Ethiopian Yirgacheffe Kochere - Classic Coffee Pods

Dark Ethiopian Yirgacheffe Kochere - Classic Coffee Pods - Main image
$9.91 $15.99 In stock

Category: Coffee Dark Roast

Dark Ethiopian Yirgacheffe - Classic Coffee Pods

Our Dark Ethiopian Yirgacheffe coffee pods have bright hints of lemon and candied-honey sweetness that perfectly accompany the much richer roast. With less acidity than its lighter counterpart, it is an excellent coffee pod choice for those who enjoy African coffees but prefer a much bolder flavor.

Kochere is a small area within the well-known Yirgacheffe coffee-growing region of Ethiopia. Located in the SNNPR (Southern Nations, Nationalities, and Peoples Region) of southern Ethiopia, Kochere is just south of the town of Yirgacheffe and is 250 miles southwest of Addis Ababa.

Cupping Notes: Lemon, Honey, Bold

  • Location: Kochere, Ethiopia
  • Altitude: 5,900 - 6,550 Feet (1,798 - 1,996 Meters)
  • Process: Washed
  • Harvest: September - December
  • Export: April - July

Ingredients: 100% Arabica coffee. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 2.0, and K-Supreme®. Keurig, K-Cup, and K-Supreme are registered trademarks of Keurig Dr Pepper Inc. Fresh Roasted Coffee LLC is neither affiliated with nor approved by Keurig Dr Pepper Inc.

Customer Reviews (5.0 / 5 · 5 reviews)

Stella W. ★★★★★

I usually take my coffee with cream, but these pods are so smooth I've been drinking them black. The lemon note is subtle, and the candied honey sweetness comes through without being cloying. Even as a dark roast, it never tastes burnt.

Joshua N. ★★★★★

I was worried a dark roast would bury the lemon, but it's still there underneath the candied-honey sweetness. Works great in my old machine too, no clogging or weak cups.

Eli ★★★★★

The lemon notes actually come through even with the darker roast, which I didn't expect from a pod. It's smooth enough to drink black, and the candied honey sweetness lingers a bit on the finish.