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コレッジオ イタリアンクラフトコーヒー - 焙煎コーヒー

コレッジオ イタリアンクラフトコーヒー - 焙煎コーヒー - Main image
$10.49 $14.99 In stock

Category: コーヒー ミディアムダーク

Correggio Italian Craft Espresso - Roasted Coffee

Antonio Allegri - better known as Correggio - was the Renaissance master of chiaroscuro—the dramatic play between deep shadow and radiant light. His paintings were celebrated for their softness and emotional depth, and we’ve channeled that same artistry into this signature espresso.

Designed for the connoisseur who seeks a "plush" experience, this blend is a masterpiece of texture. It offers a heavy, velvety mouthfeel that balances the brightness of fruit with the grounded depth of dark sugars.

Just as Correggio’s light seemed to glow from within his canvas, the vibrant notes of blackberry preserves shine through a rich, molasses base. The finish is a sophisticated interplay of spice and silk. Delizioso!

  • Notes of Blackberry Preserves, Chocolate-covered Pretzel, Molasses
  • Medium-Dark with a Bold body
  • Intensità 10

Italy is the home of espresso and the muse for our collection of authentic Italian Craft Coffee blends! From Venice to Palermo and all points in between, these flavors will take you back to the old country.

Ingredients: A proprietary blend of Arabica coffees. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

At Fresh Roasted Coffee, we're pioneering the future of coffee. Our advanced, eco-friendly roasters unlock superior flavor in every bean while consuming less fuel and producing fewer emissions. As of 2024, we've taken our commitment a step further. The launch of our new solar array positions us as one of the cleanest commercial roasters in the nation, proving that the most delicious coffee can also be the most sustainable.

Customer Reviews (4.6 / 5 · 5 reviews)

Ellie Q. ★★★★★

The crema on this is unreal — thick and hazelnut-colored, holds up even in a straight double shot. I've been drinking it as a morning espresso for two weeks and the chocolate notes come through without any bitterness.

Penelope Q. ★★★★★

The crema on this is unreal, thick and hazelnut-colored, and it holds up even when I forget the timer and over-extract a bit. Medium-dark roast hits that sweet spot where it's rich but not ashy. My moka pot has basically become a one-trick pony since this bag arrived.

Kevin ★★★★★

I've been pulling doubles with this for two weeks and the crema is thick and hazelnut-brown every time. The medium-dark roast keeps a bit of brightness instead of tasting burnt, which is rare for espresso this dark. My moka pot finally has a permanent resident.